May 19, 2020 11:44 am Planning Easy Meals for the Week Jen Royle, chef and owner of Table Boston, sat down with Sue O’Connell to talk about simple chicken meals she prepares for her family during the week. US & World Videos 0:29 Community braves frigid waters in annual ‘Rally 4 Nally' polar plunge in Boston 1:02 Can I work while my green card is pending? 0:34 RAW FOOTAGE: Surveillance video shows thief break in through ceiling of Tewksbury store 1:07 Boston cheers as clock strikes midnight and 2025 begins 2:36 Boston police warn of dangers of spiked drinks